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Effects of glucosinolates on a generalist and specialist leaf-chewing herbivore and an associated parasitoidHerbivore-mediated effects of glucosinolates on different natural enemies of a specialist aphidHow genetic modification of roots affects rhizosphere processes and plant performanceEffekten van koolvarieteiten met verschillende glucosinolaatgehaltes op planten-parasitaire nematoden en ondergrondse niet-doel organismenEffects of soil organisms on aboveground multitrophic interactions are consistent between plant genotypes mediating the interactionIntra-specific differences in root and shoot glucosinolate profiles among white cabbage (Brassica oleracea var. capitata) cultivarsCharacterization of the natural variation in Arabidopsis thaliana metabolome by the analysis of metabolicPrey-mediated effects of glucosinolates on aphid predatorsFeeding damage to plants increases with plant size across 21 Brassicaceae speciesRelative importance of plant-mediated bottom-up and top-down forces on herbivore abundance on Brassica oleraceaPlant-animal interactions in two forest herbs along a tree and herb diversity gradientConsequences of intra-specific metabolic diversity in plants for soil organisms: A baseline approach for evaluating ecological effects of genetic modificationsHow does Thlaspi goesingense accumulate heavy metals?Effects of intraspecific variation in white cabbage (Brassica oleracea var. capitata) on soil organismsConcentration- and Time-Dependent Effects of Isothiocyanates Produced from Brassicaceae Shoot Tissues on the Pea Root Rot Pathogen Aphanomyces euteichesActivated carbon addition affects soil pH and germination of six plant species