Re-examination of species limits in Aspergillus section Flavipedes using advanced species delimitation methods and description of four new speciesMoulds and their secondary metabolites associated with the fermentation and storage of two cocoa bean hybrids in NigeriaFusarium: more than a node or a foot-shaped basal cellDiversity and toxigenicity of fungi and description of <i>Fusarium madaense sp. nov.</i> from cereals, legumes and soils in north-central NigeriaFungal Diversity and Aflatoxins in Maize and Rice Grains and Cassava-Based Flour (Pupuru) from Ondo State, NigeriaFungal diversity and mycotoxins in low moisture content ready-to-eat foods in Nigeria
author
type
label
Chibundu N. Ezekiel
firstName
Chibundu N.