Diversity and toxigenicity of fungi and description of <i>Fusarium madaense sp. nov.</i> from cereals, legumes and soils in north-central NigeriaFungal Diversity and Aflatoxins in Maize and Rice Grains and Cassava-Based Flour (Pupuru) from Ondo State, NigeriaFungal diversity and mycotoxins in low moisture content ready-to-eat foods in Nigeria
author
type
label
Kolawole I. Ayeni
firstName
Kolawole I.